Cook Like Mano
Polvo à Lagareiro (Portuguese Roasted Octopus) Featuring Mano’s Rocket Fuel & Piri Piri Hot Sauce Polvo à Lagareiro is a beloved Portuguese classic traditionally served during holidays and special gatherings. Tender octopus is roasted with olive oil, garlic, and potatoes...
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This bold, flame-kissed chicken is marinated in garlic, citrus, olive oil, and Piri Piri heat, then grilled until crispy on the outside and juicy inside
A Portuguese classic. Marinated and grilled to perfection with our heritage Piri Piri sauce.